The Wheat Quality Council (WQC) held its annual
meeting, forum and technical review sessions February 19-21, 2008 at
the KCI Embassy Suites Hotel in Kansas City, MO with over 130
industry participants in attendance.
The WQC is the only industry-wide organization that
brings together all wheat industry participants from breeders and
producers to millers, processors and bakers. These participants are
provided information on the milling and baking qualities of wheat
varieties that will be released, grown and processed in the next few
years.
The wheat breeders have an opportunity to network
with the industry in determining what quality characteristics the
millers and bakers would like to see in new wheat varieties.
BOARD OF TRUSTEES
The meeting began with the WQC Board of Trustees
meeting on Tuesday, February 19. Following discussions on financial
reports, membership reports and budget issues, the annual election
was held. The following people will serve on the WQC governing board
for 2008: Jim Powers, Perten Instruments, Chair; Brian Sorenson,
NCI, Past Chair; Jan Levenhagen, Mennel Milling, Vice Chair; Brett
Myers, Westbred, Executive Committee; Brian Walker, Horizon Milling,
Executive Committee; Hayden Wands, Sara Lee, Executive Committee;
plus Tim Aschbrenner, Cereal Food Processors; Mike Fassezke, Star of
the West Milling; Jay Romsa, General Mills; Jeff Zyskowski, Horizon
Milling; Bill Gambel, Caravan Ingrediants; Phil Farmer, AgriPro-Coker;
William Johnson, AR Wheat Growers; Laird Larson, SD Wheat
Commission; Brad Seabourn, USDA/GMPRC; Ed Souza, USDA Soft Wheat
Lab; Glen Weaver, ConAgra; and Jackie Rudd, TX Wheat Producers
Board.
FORUM
The theme of the forum this year was “The Effect of
Higher Wheat Prices” on the export market, on the domestic market,
on wheat breeders and on the producers. In order, the presentations
were given by Ian Flagg, US Wheat Associates, Portland; Hayden
Wands, Sara Lee; Rollie Sears, AgriPro Wheat; and Daren Coppock,
NAWG. The keynote dinner speaker was Josh Sosland, Milling and
Baking news. Many thanks to each of them.
We had two reporters covering the forum. Please
watch for Eric Schroeder’s story in Milling and Baking News and Doug
Rich’s story in the High Plains Journal. They both do a much better
job of reporting than I do. The forum was well received as being
particularly timely and many favorable comments were heard in the
hallways.
VARIETY REVIEWS
Forty-two breeder submitted lines were entered for
evaluation from the 2007 growing year. These lines were either hard
winter, soft winter or hard spring.
In the Hard Winters, the following decisions have
been made based on breeder comments at the meeting:
Colorado State University had three very good hard
whites in the tests. All three were very well liked by almost
everybody, and earned Scott Haley the “Annual Millers Award.” The
award is presented for having the best set of lines in the trials,
and is given for wheats that make life easier for millers. One line
is a potential release in the fall of 2008 and the other two are
potentials for 2009. These are very strong wheats.
University of Nebraska had a hard red line that was
rated as better than the check, Millennium. It will be released
jointly with South Dakota and Wyoming and will do well in western
environments. It has been named “Compass.”
Oklahoma State University entered three hard reds
and one hard white for evaluation. One is a more uniform version of
OK Bullet and they are unsure of its release. All four are under
seed increase for potential releases after more data is gathered.
One has the distinction of being awnless and could double for forage
and grain production.
South Dakota State University had three hard reds
and one hard white entered for testing. The hard white is a high
yielding, later maturing type. One hard red may be slated for
release in a couple of years.
Montana State University had lines in our tests for
the first time and we were happy to have them. One hard red with
exceptional cold tolerance is a potential release in 2009. They
entered a solid-stem hard white to combat wheat stem sawfly, but
will use it as a parent in further crosses.
In the Eastern Soft Winters, reports were as
follows:
The University of Georgia is releasing a soft red
with pretty good overall quality and broad adaptation from Georgia
to Arkansas to Virginia. It is moderately resistant to powdery
mildew and leaf rust and resistant to Southeastern Hessian Fly.
Virginia Tech entered two soft red lines.
“Jamestown” is a replacement for “USG3209” and seed will be
available in the fall of 2009. “MPV57” has been privately released
for no-till seeding and for forage production.
Cornell University entered a soft white line that
has been named “Jensen.” It has good fusarium resistance. Another
soft white line will probably be a private release.
Michigan State University entered two soft whites.
One is called “Crystal” and is similar to “Caledonia.” The other is
named “Jewel” and is quite resistant to lodging, has good winter
hardiness and good test weight.
In the Hard Springs, disposition was:
Meridian/Canterra Seeds entered two hard whites and
both were rated fairly close to the “Glenn” check. Both have been
released, but the names are not known.
University of Minnesota entered a hard red with good
scab resistance and resistance to the new rust line Ug99. It was in
the trial last year and has been named “Tom.”
North Dakota State University entered three hard
reds. One is a Clearfield wheat rated better than the check and will
be released in spring 2008. One rated about equal to the check could
possibly be released in 2009. One rated slightly lower than the
check but has Sawfly resistance. No decision has been made on this
line.
South Dakota State University will not release its
line due to leaf rust susceptibility, and a lower rating.
AgriPro Wheat entered a hard white rated slightly
lower than the check. It will be released as “Alpine” for small
acreages east and north of Bismarck, ND for use at the North Dakota
Mill.
Trigen Seeds is releasing a hard red named “Hat
Trick” that was rated almost equal to the check and has good scab
tolerance and low DON levels. Another line was rated lower than the
check and will not be released.
Westbred has released two new varieties. One is
named “Breaker” and was rated as probably equal to the check. The
other has been named “Blade” and was rated slightly below the check.
It is slated for the higher producing areas.
COOPERATORS
A total of 29 cooperators from across the US helped
in the evaluation of these lines. We will pick up three more
cooperators in 2008. This is a huge undertaking of time and effort
on their part. They are truly dedicated to our program and deserve
our sincere thanks and gratitude for their participation.
UPCOMING EVENTS
Wheat Tours
• Hard Winter Tour Dates are May 5-8, 2008
• Hard Spring and Durum Dates are July 28-31, 2008
2009 Annual Meeting
• February 17-19, 2009 at the Embassy Suites, Kansas City, MO